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VI Framework Programme
 Setting-up a network of Technology Dissemination Centres to optimise SMEs in the olive and olive oil sector
   
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Booklets

The information contained in these booklets can be corrected and updated. For any comment please contact tdcolive@cindoc.csic.es

By-Product Reusing from olive and olive oil production - Developed by TTZ - ES - IT - HE

Olive sector related European Legislation and HACCP - Developed by Biozoon - ES - HE - IT

Promotion of nutrition in table olives and olive oil in SMEs - Developed by Improtech - ES - HE - IT

Cardiovascular Diets - Developed by IMIDRA (former IMIA) - ES - HE - IT

Olive tree culture - Developed by NAGREF - ES - IT - HE - Word version

Consumption studies - Developed by Unilever - ES - HE - IT

Instrumental analysis techniques - Developed by BFEL - IT - ES - HE

Information and Communication Technologies (ICT) - Developed by CINDOC-CSIC - ES - HE

Opportunities for olive oil in non-producing countries - Developed by Improtech - ES - HE

Quality alterations in table olives and olive oil - Developed by IMIDRA - ES - HE - IT

Nutritional characteristics of olive oil - Developed by IG-CSIC - ES - HE - IT

Processing technology - Developed by IG-CSIC - ES - HE - IT

Edible fats in European cooking habits - Developed by Improtech - ES - IT - HE

Waste treatment - Developed by TTZ - ES - HE

Sensory Analysis Techniques - Developed by ISE - IT - ES - HE


Leaflets

All the leaflets included in this section are available free of charge. To download them, click on it. All documents are in PDF format.

TDC-OLIVE Project presentation leaflet

English - French - German - Greek - Italian - Spanish - Turkish


Therapeutic benefits of olive oil and olives

English - German - Greek - Italian - Spanish

Centro de Información y Documentación Científica  
   
Instituto de la Grasa  
Instituto Madrileño de Investigación y Desarrollo Rural, Agrario y Alimentario  
   
Istituto Sperimentale per la Elaiotecnica  
   
National Agricultural Research Foundation, Institute of Technology of Agricultural Products (NAGREF-ITAP)  
   
Technologie - Transfer - Zentrum  
   
Bundesforschungsanstalt Für Ernährung und Lebensmittel - BFEL  
   
Unilever  
   
Asociación Agraria de Jóvenes Agricultores  
   
Sabina-Agrícola  
  Logo Sabina  
Agricultural Association Agio Apostolon Vion  
Alcubilla 2000 S.L.  
   
Improtechnology Limited  
   
Biozoon GmbH